A flatbread, with or without stuffing is what describes the paratha best. On days you do not want to prepare an elaborate meal, paratha can come to your rescue. Parathas are usually stuffed with vegetables and sometimes with meat, they are out-of-the-world preparations, oozing with ghee and bursting with flavours. The best thing about them is that they can be served as a complete meal and all you have to do is to rustle up a salad or make a dip to serve with the paratha. India loves its parathas and they are relished in breakfast, lunch as well as dinner. From Methi and Mooli Parathas in winter to the evergreen Aloo and Keema Paratha to the super healthy Palak Paratha, this scrumptious list is endless.Try out these delectable paratha recipes and thank us later!

Are you a health freak and always looking for healthy lunch/dinner recipes? Try this Sattu Ka Paratha , which is made with roasted chana dal powder, wheat flour, thymol seeds and dry mango powder. An extremely delicious and healthy recipe, it has the tangy flavours that’ll tantalize your taste buds. This North Indian cuisine is ideally served as a main dish with baingan ka bharta, curd and pickle.

Paratha with Sugar Filling is an interesting lunch/dinner recipe. Made with sugar, it is an easy recipe that can be served with any side dish recipe. Try this easy-to-make paratha recipe.

Prepared with wheat flour and chopped onions, Onion Paratha is an easy-to-make recipe that can be packed to school tiffin too. This simple recipe is a full meal in itself and is best served with curd, pickle or chutney.

Come winters and the one thing that you can find being cooked in a Punjabi household is a Mooli Paratha . Delicious and mouth-watering, you can enjoy this paratha recipe with curd, pickle or even ghee in breakfast and lunches. Try this easy recipe for get-togethers!

Indian recipe that you can relish with your loved ones in breakfast or brunch. Prepared with mixed vegetables and grains, it is an extremely easy-to-make recipe that is healthy and has a high nutrition value too!

Parathas are an ideal breakfast recipe to kick-start your day. They are healthy, filling and provide you enough calories to keep you going throughout the day. Try this Methi Aloo Paratha recipemade with fenugreek leaves, potatoes and curd. Serve them with any pickle or dip of your choice.

A delicious twist from the traditional parathas, Laccha Paratha is an easy-to-make side dish recipe. Ideally served along with any main dish of your choice at lunch or dinner, this paratha recipe would be loved by everyone.

Keema Paratha is an interesting lunch/dinner recipe. Made with minced lamb, it is an easy recipe that can be served with any side dish recipe.

Stuffed parathas are loved by everyone. Gobhi Paratha is an easy-to-make and stomach filling breakfast recipe. Parathas stuffed with mashed cauliflower florets is a delicious brunch recipe that would be loved by all.

A delectable paratha recipe with an amazing flavour of garlic, Garlic Paratha is made with all purpose flour and garlic. Ideal as a breakfast and brunch recipe, this North Indian dish would be loved by everyone.

Are you in the mood to have something healthy and Indian? Then worry not because this Indian recipe will satisfy your sudden food cravings. Try this easy-to-make Garlic and Coriander Parathawhich is not only healthy but also very filling. Pair it with a bowl of yoghurt and some spicy pickle and enjoy.

Cheese Corn Pizza Paratha is an interesting fusion of Indian and Italian cuisine made by stuffing paratha with corn, cheese and pizza seasonings. Try this brunch recipe which can also be eaten in lunch or dinner.

Butter Paratha is a delicious paratha recipe which is made using butter and whole wheat dough. This simple recipe goes well with paneer and potato dishes and even with dals.

Barley Paratha is a North Indian recipe made with barley and wheat flour. This paratha recipe is a healthy and an easy-to-make recipe. Try this breakfast recipe that gives you an instant energy boost, and enjoy it with curd and chutney of your choice.

A popular North Indian breakfast dish, Aloo Paratha is a wholesome breakfast dish. A whole meal in itself, this paratha recipe tastes great when served with raita and pickle. Made with mashed potatoes, chopped onions and spices, it is a simple and easy recipe that can be made in minutes.