Tag Archives: lamb
How to prepare lamb Ghana Jollof
Ingredients ½ kg of long grain rice. ½ kilo of lamb 1 cup of green onion, chopped ½ cup of Parsley and Some mint leaves, chopped 1 teaspoon ground ginger or fresh ginger 2 onions, chopped black Pepper Thyme leaves 3 to 4 bay leaves 1 Bouillon cube 2 onions 1 garlic, crushed ½ bell pepper, crushed Vegetable oil Read More