Tag Archives: lamb

How to prepare lamb Ghana Jollof

  Ingredients ½ kg of long grain rice. ½ kilo of lamb 1 cup of green onion, chopped ½  cup of Parsley and Some mint leaves, chopped 1 teaspoon ground ginger or fresh ginger 2 onions, chopped black Pepper Thyme leaves 3 to 4 bay leaves 1  Bouillon cube 2 onions 1 garlic, crushed ½  bell pepper, crushed Vegetable oil Read More